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March 2020
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Junior Chef Class

Location: Sheridan Village Hy-Vee Club Room
Type: Kids

Do you have a child who loves to help cook? Then Junior Chef Class is for them! Your child will have the opportunity to develop their cooking skills by making recipes with the dietitian, and then enjoy the meal they made with classmates. The theme for March is tortillas, and we will be learning all the different ways you can use them. We will be making: Tostadas, Turkey Guacamole Wraps, and Baked Chicken Fajitas.  

Details: This class is for children ages 9-13 years old, and the cost is $10 per child. You must complete the online registration below to reserve a spot. If your child has any food allergies, or you have trouble registering for class, contact Brooke at 309-686-5920 or [email protected]
 

Tuesday, March 31, 2020 5:00 PM - 6:30 PM
Start Time Max Participants Register
5:00 PM 15 (0 remaining) full