Location: North Ottumwa Dining Room
Type: Cooking Class
Deadline for registering for this class is Thursday, January 23, at 4 p.m.
We shop. You prep. We clean up.
* Assemble 7 family-sized entrees at individual stations.
* You pay only the cost of your groceries (estimated to be $90-100) and a class fee of $10
**OR Let us make your meals for you! You pay the cost of your groceries and a preparation fee of $20**
* We make it easy and simple! All of your groceries will be purchased and ready to go. All ingredients will be washed and ready to use in advance of preparing the recipe.
* Clean-up is taken care of – we will do dishes and take out the trash!
* Bring a cooler or insulated totes to carry your meals home
Menu:
- Beef Barbacoa (Slow Cooker)
- Beef Stroganoff (Slow Cooker)
- 6 Ingredient Carnitas (Slow Cooker)
- Citrus Chicken (Slow Cooker)
- Hearty Chicken Stew (Slow Cooker)
- Ranch Chicken & Veggies (Slow Cooker)
- 5 Ingredient Fajita Salsa Chicken (Slow Cooker)
**Recipes have simple ingredients and more whole foods. A few ingredients would need to be modified to make them compliant with a Whole 30 or Paleo meal plan. Contact Becky at [email protected] before class if you would require any modifications (may require additional cost).
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