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Kids in the Kitchen
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Location: Hy-Vee Clubroom
Type: Kids
Does your child like to help in the kitchen? They can join your Fairmont Hy-Vee dietitian in making delicious recipes in this interactive class. The recipes for this class will focus on eating a rainbow of fruits and vegetables!
Ages: Ages 6-10 recommended. Parents are welcome to stay for class, but it is not required.
When: Friday, March 22, from 3:45 to 4:45 p.m.
Where: Fairmont Hy-Vee Clubroom
Cost: $5 per child
Questions: Contact Abby at [email protected]
Register your child by Thursday, March 21. Payment of $5/child will be due prior to the start of class on Friday, March 22. We will have waiver forms for parents to fill out when the kids arrive for class.
More Information
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Friday, March 22, 2019 3:45 PM - 4:45 PM
| Start Time |
Max Participants |
Register |
| 3:45 PM |
15 (-1 remaining) |
full |
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