Date:
8/22/2019
Time: 6:00 PM - 7:00 PM
Type: Cooking Class
Location: Hy-Vee Club Room
Join our cheese specialist, dietitian and executive chef on Thursday August 22, at 6:00 p.m. for our Gouda & Beer class! Enjoy recipes made with specialty cheeses paired with European beer.
Tickets are $15 per person and are available for purchase at customer service. Due to limited space please be sure to attend if you sign up. Contact [email protected] or [email protected] with any questions.
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