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Date:
3/3/2016
Time: 6:30 PM - 8:30 PM
Type: Cooking Class
Location: Linden Market Hy-Vee Club Room
Join Linden Market Hy-Vee chef Amy and dietitian Carrie for a fun evening of delicious food and wine. Amy will cook and serve a delicious 4-course meal that includes Cannellini Bean Soup, Beans & Greens Dip Trio, Shrimp and Sausage, and Black Bean Brownies. $25 per person with wine, $20 per person under 21 years. Please pre-register and pre-pay at Customer Service.
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