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Date:
8/11/2014
Time: 6:00 PM - 8:00 PM
Type: Cooking Class
Location: Hy-Vee Club Room
Back by popular demand, another sushi class! Chef Paul Luttman will teach you the basics of sushi preparation along with more trendy recipes in this great hands-on class.
Menu to include: California roll, spicy tuna roll, inside-out roll.
Participants must be 21 years of age or older to register for this class with wine.
Class size is limited to 12 participants!
Monday, August 11
6:00 p.m. to 8:00 p.m.
Fee: $17.00 with wine/$14.00 with no wine
Pre-registration is required by calling 334-7231 or e-mail [email protected].
To pay for this class, please stop at Customer Service prior to the event.
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