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Date:
7/15/2021
Time: 4:30 PM - 5:00 PM
Type: Health & Wellness
Location: Virtual Cooking Class
July 15th @ 4:30 pm: Junior Chefs in the Hy-Vee Kitchen – Backyard BBQ (Class Time: 30 Minutes)
Junior Chefs! Let’s add a splash of color to our kitchens, Junior Chefs! This month we will be making Summer Salad on a Stick and Rainbow Salsa with Chips in our Junior Chefs in the Hy-Vee Kitchen Class! Register here: https://secure.gethealthie.com/appointments/embed_appt?dietitian_id=609757&require_offering=true&offering_id=52393&org_level=true
Questions or concerns about the ingredients needed for this class? Contact Hy-Vee Dietitian Stephanie at [email protected]
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