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Date:
5/15/2016
Time: 1:00 PM - 3:00 PM
Type: Cooking Class
Location: Fairmont Hy-Vee Club Room
Who is DISH for? Busy moms, dads, grandparents, athletes, beginner cooks, anyone interested in fast, delicious and convenient meals and groups looking for a fun outing! DISH provides an easy way to prepare money-saving meals in a social setting, giving you less time in the kitchen and more time with your family. You put six recipes together in freezer-safe containers (4 to 6 servings per recipe) and take them home with cooking instructions so you can eat them at your convenience. Cost is $99 per session and includes supplies and ingredients. Bring a cooler or insulated bags to carry your meals home. To inquire about the menu, please call Jill Smith, Hy-Vee dietitian at (507) 238-4323 or by email at [email protected]. Deadline to register is the Tuesday prior to each workshop. Recipes Include: Teriyaki chicken Broiled salmon with jalapeno-pineapple salsa Baked chicken tomatillo Honey pecan chicken thighs Honey BBQ pork chop bake Pepperoni calzones *Registrations accepted at Fairmont Community Education and Recreation (CER) only! To register, log into CER at: http://www.fairmont.k12.mn.us/cer
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