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Date:
4/30/2016
Time: 10:00 AM - 12:00 PM
Type: Cooking Class
Location: Club Room
Let's Dish" Freezer Meal-Building Workshop Date: April 30, 2016. Time: 10:00 a.m..Type: Foods. Are you tired of making the same meals every week? Your Sycamore Hy-Vee has the perfect answer for your meal time dilemmas with this workshop located in your Hy-Vee Club Room. Think of it as a “productive Saturday morning.” Prepare 4 family-sized entrees to take home with the option to bake or freeze. The hard work is done - arrive to find all food ingredients and supplies shopped for, washed and arranged at each meal-building station. All you need to do is cut up a few ingredients, assemble and dish up the meals! No clean-up required! ONLY pay for the groceries! For more information and to pre-register please email [email protected]. (Note: Pre-registration deadline is April 23, 2016) This month's menu includes: BBQ Pulled Pork Sandwiches, Breakfast Burritos, French Beef Dip, Crockpot Hawaiian Chicken.
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