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Date:
3/6/2014
Time: 3:00 PM - 6:00 PM
Type: Health & Wellness
Seafood is a delicious and easy way to improve and maintain your health, especially your heart health.
Hy-Vee is implementing a new Responsible Seafood Program by the end of 2015. Fish is caught or farmed in a manner that provides for its long-term viability while minimizing damage to the environment or other sea life. Stop by to taste a delicious recipe with Kimberly and Chef Basil and learn more about this new program.
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