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November 2021
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Little Chefs in the Hy-Vee Kitchen

Date: 11/10/2021
Time:  4:30 PM - 5:00 PM
Type: Cooking Class
Location: Virtual

This month we will be creating pumpkin pie dip and single serving sweet potato casserole (Ziploc style)!

Cost: Free

Registration starts October 16th at https://secure.gethealthie.com/appointments/embed_appt?dietitian_id=609757&require_offering=true&offering_id=52392&org_level=true


Questions or concerns about the ingredients needed for this class? Contact Hy-Vee Dietitian Amanda at [email protected]