Peach Spritzers

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Serves 2.

All you need:

1 c. ice cubes
6 tbsp peach-flavored vodka (3 oz)
4 tbsp peach nectar
1 1/2 tbsp lime juice
2 tbsp Rosemary Simple Syrup, recipe below
1/2 Hy-Vee lemon-lime soda, chilled
Peach slices, optional
Rosemary sprigs, optional

All you do:

In a cocktail shaker combine ice, vodka, peach nectar, lime juice and Rosemary Simple Syrup. Shake cocktail shaker to blend ingredients. Pour contents into 2 ice-filled cocktail glasses. Top with lemon-lime soda.
For garnish, grill peach slices on grill rack or in a grill pan, about 3 minutes per side or until slightly caramelized. Garnish each drink with a peach slice and a sprig of rosemary.
Rosemary Simple Syrup: Combine 1 cup water, 1 cup Hy-Vee sugar and 4 fresh rosemary sprigs in a small saucepan. Bring to a simmer, stirring until sugar dissolves. Remove from heat, let rest for 15 minutes. Strain syrup; discard rosemary. Cover and chill syrup until needed.

Nutrition information per serving:
Calories: 140
Carbohydrate: 12g
Cholesterol: 0mg
Dietary Fiber: 0g
Fat: 0g
Protein: 0g
Saturated Fat: 0g
Sodium: 10mg
Sugars: 11g
Trans fats: 0g

Daily nutritional values:
0% vitamin A
15% vitamin C
0% calcium
0% iron