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Summer Slaw

Recipe

Salad
Summer Slaw

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    Author

    Hy-Vee Test Kitchen

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    Servings and Ingredients

    QuantityIngredientAdd
    		¼ c. mayonnaise
    		2 tbsp. vinegar
    		2 tbsp. sugar
    		salt and pepper, to taste
    		3 c. roughly chopped cabbage
    		2 tbsp. chopped fresh parsley

    Directions

    1. Whisk mayonnaise, vinegar and sugar in a large bowl. Season with salt and pepper to taste. Add cabbage and parsley. Toss to combine.
    2. Serve on Grilled Pork Burgers (see recipe on hy-vee.com).

    Recipe Source:

    Hy! Magazine.

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