Cut halfway through tortilla. Working in quadrants, spread chocolate hazelnut spread and caramel on opposite quadrants of tortilla. Add strawberry slices and banana slices to separate opposite quadrants.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Have you tried this tortilla hack taking over the internet? It's the best way to make a sweet or savory treat that folds easily.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (8-inch) Hy-Vee flour tortilla | ||
| 1 tbsp. Hy-Vee hazelnut creamy spread with skim milk and cocoa | ||
| 1 ½ tsp. Hy-Vee caramel-flavored topping | ||
| ¼ c. strawberries, sliced | ||
| ¼ c. banana, peeled and sliced | ||
| Cinnamon-sugar, if desired |
Things To Grab
- Hy-Vee butter-flavored nonstick cooking spray
- Skillet
- Spatula
Directions
Fold quadrant with hazelnut spread over strawberries, then over caramel, and finally over bananas creating a folded wedge with ingredients layered inside.
Spray both exposed sides of tortilla wrap with butter-flavored nonstick cooking spray. If desired, sprinkle with cinnamon-sugar.
Heat a skillet over medium heat. Add folded tortilla. Cook 1 to 2 minutes on each side or until lightly browned.
Nutrition facts
Servings
320 Calories per serving
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 0mg
- Sodium: 490mg
- Total Carbohydrates: 54g
- Protein: 6g
Daily Values
0%
Iron 6%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 6%