Recipe
Dessert
Peanut Butter Balls
Primary Media
Author
Hy-Vee Test Kitchen
Save Options
Servings and Ingredients
Ingredients
Serves 7
| Quantity | Ingredient | Add |
|---|---|---|
| ½ c. Hy-Vee creamy peanut butter | ||
| ¼ c. Hy-Vee instant nonfat dry milk powder | ||
| ¼ c. Hy-Vee flake coconut | ||
| ⅓ c. Hy-Vee rolled oats | ||
| ¼ c. wheat germ | ||
| 2 tbsp. Hy-Vee honey |
Directions
- Combine peanut butter, milk powder and coconut in a medium bowl. Stir in oats, wheat germ and honey until thoroughly combined.
- Shape mixture into 14 (1-inch) balls. Chill thoroughly before serving; store remaining balls in the refrigerator.
Nutrition facts
Servings
180 Calories per serving
Amounts Per Serving
- Total Fat: 11g
- Cholesterol: 0mg
- Sodium: 100mg
- Total Carbohydrates: 16g
- Protein: 7g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 0%
0%
Iron 4%
0%
Calcium 4%
Recipe Source:
Hy-Vee instant nonfat dry milk powder package.