Recipe
Dessert
Orange Slices with Maple Cream Sauce
Primary Media
Author
Hy-Vee Test Kitchen
Save Options
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 2 tbsp. light sour cream | ||
| 2 tbsp. Hy-Vee light cream cheese | ||
| 3 tbsp. Hy-Vee light pancake syrup | ||
| 4 large navel oranges, peeled and sliced | ||
| Hy-Vee chopped pecans, optional |
Directions
- In a medium bowl, whisk together sour cream, cream cheese and syrup until smooth.
- Drizzle over orange slices. Sprinkle with pecans if desired.
Nutrition facts
Servings
80 Calories per serving
Amounts Per Serving
- Total Fat: 2g
- Cholesterol: 5mg
- Sodium: 90mg
- Total Carbohydrates: 14g
- Protein: 2g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 70%
0%
Iron 0%
0%
Calcium 6%