No-Bake Pumpkin Pie

Recipe

Dessert
No-Bake Pumpkin Pie

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

8
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1(3.4 oz) pkg instant vanilla pudding mix
    1(15 oz) can pumpkin
    1rounded tsp pumpkin pie spice
    c.milk
    1(5 oz) prepared pie crust, optional
    1 c.whipped topping, plus additional for serving, if desired

    Directions

    1. Beat pudding mix, pumpkin, pumpkin pie spice and milk together until combined. Fold in whipped topping.
    2. Pour into pie crust or divide among 8 serving dishes or glasses. Refrigerate for at least 3 hours.
    3. Top with additional whipped topping, if desired, before serving.

    Nutrition facts

    Servings

    100 Calories per serving

    Amounts Per Serving

    • Total Fat: 2g
    • Cholesterol: 0mg
    • Sodium: 105mg
    • Total Carbohydrates: 19g
    • Protein: 2g

    Daily Values

    0%
    Vitamin A 160%
    0%
    Vitamin C 0%
    0%
    Iron 2%
    0%
    Calcium 4%