Recipe
Side Dish
Herbed Mayonnaise
Primary Media
Servings and Ingredients
Ingredients
Serves 8
Quantity | Ingredient | Add |
---|---|---|
½ c. Hy-Vee light mayonnaise | ||
1 tsp. chopped fresh parsley | ||
2 tsp. chopped fresh chives | ||
1 tsp. chopped fresh dillweed | ||
1 ½ tsp. chopped fresh oregano | ||
1 tbsp. fresh lemon juice | ||
Hy-Vee salt and freshly ground Hy-Vee black pepper, to taste |
Directions
- In a small bowl, combine mayonnaise with parsley, chives, dillweed, oregano and lemon juice. Stir in salt and pepper, to taste.
Nutrition facts
Servings
35 Calories per serving
Amounts Per Serving
- Total Fat: 3.5g
- Cholesterol: 5mg
- Sodium: 110mg
- Total Carbohydrates: 1g
- Protein: 0g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 2%
0%
Iron 0%
0%
Calcium 0%
Recipe Source:
Hy-Vee Seasons Holiday 2011.