Grilled Feta Burgers

Recipe

Main Dish
Grilled Feta Burgers

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Recipe Data

4
Servings

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    ½ c. Hy-Vee plain bread crumbs
    2 tbsp. crumbled feta cheese
    2 tbsp. Hy-Vee skim milk
    1 ½ tbsp. Hy-Vee chef seasoning
    1 lbs. 85% lean ground beef
    4 Hy-Vee wheat hamburger bakery buns, split and toasted

    Directions

    1. In a large mixing bowl, combine bread crumbs, cheese, milk and seasoning. Add ground beef and mix well.
    2. Shape into 4 patties.
    3. Grill 8 to 10 minutes or until internal temperature reaches 160 degrees, turning once.
    4. Serve on buns.

    Nutrition facts

    Servings

    440 Calories per serving

    Amounts Per Serving

    • Total Fat: 21g
    • Cholesterol: 80mg
    • Sodium: 950mg
    • Total Carbohydrates: 33g
    • Protein: 28g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 25%
    0%
    Calcium 15%