Recipe
Dessert
Corn Flakes Cereal Treats
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| ¼ c. Hy-Vee butter, plus extra to grease pan | ||
| 1 (10 oz) pkg Hy-Vee marshmallows | ||
| 6 c. Hy-Vee corn flakes cereal | ||
| ½ c. M&M's candy |
Directions
- Butter 9-by-13-inch pan.
- Melt butter in large pan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add cereal and stir until well coated. Stir in M&M'S. Press evenly into buttered pan. Let cool and cut into squares.
Nutrition facts
Servings
190 Calories per serving
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 10mg
- Sodium: 125mg
- Total Carbohydrates: 36g
- Protein: 2g
Daily Values
0%
Vitamin A 10%
0%
Vitamin C 15%
0%
Iron 25%
0%
Calcium 0%
Recipe Source:
Hy-Vee weekly ad from the week of June 26, 2013.