Recipe
Dessert
Chocolate Star Cookies
Primary Media
Author
Hy-Vee Employee Cookbook
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Servings and Ingredients
| Quantity | Ingredient | Add |
|---|---|---|
| ¾ c. margarine, softened | ||
| ¾ c. peanut butter | ||
| ¾ c. sugar, plus additional for rolling | ||
| ¾ c. brown sugar | ||
| 2 eggs | ||
| 1 tsp. vanilla | ||
| 3 c. flour | ||
| 1 ½ tsp. baking soda | ||
| ¾ tsp. salt | ||
| 48 chocolate stars |
Directions
- Preheat oven to 375 degrees.
- Beat together margarine, peanut butter, sugar and brown sugar. Add eggs and vanilla. Stir in flour, baking soda and salt. Roll into 48 balls. Roll in additional sugar and place on cookie sheet.
- Bake for 8 minutes.
- Press a chocolate star into center of each cookie. Bake for 2 more minutes.
- Remove cookies to wire racks and cool.
Nutrition facts
Servings
120 Calories per serving
Amounts Per Serving
- Total Fat: 6g
- Cholesterol: 15mg
- Sodium: 120mg
- Total Carbohydrates: 16g
- Protein: 2g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 0%
0%
Iron 4%
0%
Calcium 2%