Chocolate Coconut Ice Cream

Recipe

Dessert
Chocolate Coconut Ice Cream

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4 out of 5 stars
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2 ratings

Recipe Data

5
Servings

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Servings and Ingredients

Ingredients
Serves 5
QuantityIngredientAdd
2 tbsp. raw cacao powder
1 (13.65 fl oz) can coconut milk, not lite
⅓ c. agave nectar
½ tsp. vanilla
¼ tsp. sea salt
Rock salt and ice for ice cream maker, if necessary
Assorted toppings: nuts, unsweetened coconut, fruit

Directions

  1. Whisk cacao powder in a small amount of coconut milk. Add remaining coconut milk, agave nectar and vanilla and combine.
  2. Pour mixture into an ice cream maker and prepare according to manufacturer's instructions.
  3. Serve with assorted toppings and enjoy.