Hy-Vee Recipes and Ideas

Header and Navigation

Home
My Hy-VeeSelect store

Chocolate Avocado Pudding

Recipe

Dessert
Chocolate Avocado Pudding

Primary Media

User Rating

5 out of 5 stars
Rate it:
2 ratings

Recipe Data

1
Serving

Recipe Wellness Badges

    Select & Shop Ingredients

    Author

    Hy-Vee Dietitians

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    		1 large avocado
    		1 to 2 tbsp cacao powder
    		1 tbsp. honey or clear agave nectar
    		½ tsp. pure vanilla or ground vanilla beans

    Directions

    1. Wash and halve avocados. Remove pit and scoop fruit out of skin and chop. Place in food processor or blender.
    2. Add cacao powder, sweetener and vanilla. Puree until desired consistency. Adjust amounts of ingredients to taste.
    3. Variations:
    4. Add 1/2 teaspoon orange, lemon or lime zest and 1 tablespoon of the juice to the pudding.
    5. Add 1 tablespoon almond milk for a thinner consistency.
    6. Add pitted dates or figs for sweetness in place of added sweetener.
    7. Garnish with flaked coconut, chopped nuts, dried fruit or fresh raspberries and chocolate shavings.
    8. Try stevia as a sweetener.

    Footer