RecipeDessertCarrot-Walnut CupcakePrimary MediaUser Rating5 out of 5 starsRate it:Rate 1 starRate 2 starsRate 3 starsRate 4 starsRate 5 stars1 ratingsRecipe Data1ServingRecipe Wellness BadgesSelect & Shop IngredientsAuthorHy-Vee Seasons MagazineShare OptionsShare This Recipe on FacebookPin This Recipe on PinterestShare This Recipe on TwitterEmail This RecipePrint This RecipeSave OptionsUnsavedServings and IngredientsIngredientsServes 1Select allQuantityIngredientAddAdd Classic Cream Cheese Frosting3 tbsp. Classic Cream Cheese FrostingAdd Five-Star Carrot Cupcake1 Five-Star Carrot CupcakeAdd chopped walnuts1 tbsp. chopped walnutsShop IngredientsLogin to Add to ListDirectionsStep1Spread frosting on cupcake. Press chopped walnuts around lower edge of frosting.Recipe Source:Hy-Vee Seasons Spring 2013.