Blackberry-Rosemary Sparkler

Recipe

Drink
Blackberry-Rosemary Sparkler

Primary Media

Sugar-rimmed glass filled with grenadine and champagne and garnished with a rosemary sprig

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

1
Serving
10min
Prep
10min
Total

Recipe Wellness Badges

    Author

    Save Options

    Description

    Get into the holiday spirit with this sparkling mimosa-style cocktail.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    Hy-Vee granulated sugar, for the rim
    1 tbsp.grenadine
    4 oz.Champagne
    Rosemary sprig, for garnish

    Things To Grab

    • Champagne flute

    Directions

    1. Dip rim of glass in sugar.
    2. Add grenadine to glass. Pour in champagne.

    3. Garnish with rosemary sprig, if desired.

    Nutrition facts

    Servings

    150 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 10mg
    • Total Carbohydrates: 16g
    • Protein: 0g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 2%
    0%
    Calcium 2%

    Recipe Source:

    Hy-Vee Big Holiday Food Book 2016.