Hy-Vee Recipes and Ideas

Directions

1. Step1
   Preheat the oven to 400 degrees. Grease a 9-by-13-inch baking dish.
2. Step2
   In a large skillet, heat oil over low heat. Add the onion and cook, stirring occasionally, about 3 minutes.
3. Step3
   Stir in the ground beef and cook until the meat is no longer pink. Drain off any excess fat.
4. Step4
   Add the tomatoes and salt to the skillet and bring to a simmer. Cook until most of the liquid evaporates, about 10 minutes.
5. Step5
   Remove the skillet from the heat and stir in the pesto.
6. Step6
   Meanwhile, cook pasta according to package directions. Drain and toss with the sauce.
7. Step7
   Put half of the pasta into the prepared baking dish and top with half the mozzarella and 2 tablespoons of the Parmesan.
8. Step8
   Repeat with the remaining pasta, mozzarella, and Parmesan.
9. Step9
   Bake until bubbling, about 15 minutes.