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Ragu's Family Favorite Chili Mac

12 Ratings
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Serves: 4 Prep time: 20 minutes
Source: Cook time: 15 minutes

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All you need:

  • 1 pound lean ground beef
  • 1 (24 oz) jar Ragu Old World Style traditional pasta sauce
  • 1 1/2 tbsp chili powder
  • 8 oz elbow macaroni, cooked and drained

All you do:

  1. Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.
  2. Stir in pasta sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.
  3. Stir in macaroni and heat through. Serve, if desired, with sour cream and shredded cheddar cheese.
  4. Tip: Make it your own with your favorite chili toppings.

Daily Values:

20% vitamin A 6% calcium
30% vitamin C 35% iron

Nutrition Facts per serving:

Calories: 520 Protein: 34g
Carbohydrate: 60g Saturated Fat: 5g
Cholesterol: 75mg Sodium: 780mg
Dietary Fiber: 6g Sugars: 13g
Fat: 16g Trans fats: 0.5g
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