where there's a helpful smile in every aisle

Your Store: Select a store

Recipe Image

Bacon-Wrapped Jalapeno Poppers

     
32 Ratings
Print Print Recipe | Full | 4x6 | 3x5
Serves: 24 (1 each) Prep time: 15 minutes
Source: Cook time: 25 minutes

save to my recipe box

view your shopping list


All you need:

  • 12 whole jalapenos
  • 1 (8 oz) container Hy-Vee cream cheese, softened
  • 1/2 c. Hy-Vee traditional crumbled feta cheese
  • 1/2 tsp paprika
  • 1/2 tsp Hy-Vee garlic powder
  • 1/4 tsp Hy-Vee black pepper
  • 24 slices Hy-Vee center cut bacon*

All you do:

  1. Preheat oven to 375 degrees.
  2. Cut jalapenos in half lengthwise. Wearing gloves to protect hands from burning, with a spoon remove seeds and white membrane from jalapenos.
  3. In a bowl, mix together cream cheese, feta cheese, paprika, garlic powder and black pepper. Smear cream cheese mixture into each jalapeno half until jalapeno is full of cream cheese mixture. Wrap each stuffed jalapeno half with a slice of bacon.
  4. Place jalapeno halves on cookie sheet. Bake for 25 minutes or until bacon is brown.
  5. *For a healthier version, swap out Hy-Vee center cut bacon for Hy-Vee turkey bacon.

Daily Values:

6% vitamin A 2% calcium
15% vitamin C 2% iron

Nutrition Facts per serving:

Calories: 70 Protein: 4g
Carbohydrate: 1g Saturated Fat: 3g
Cholesterol: 20mg Sodium: 180mg
Dietary Fiber: 0g Sugars: 1g
Fat: 6g Trans fats: 0g
my recipe box

log in to view your saved recipes.

Meal Solution Videos
Recipe Videos

View our videos section for plenty of helpful recipe videos to make your cooking life easier. Watch now

store feedback Give Feedback