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Red Baron Scrambles Sausage Scrambles 2Ct

  • 11.72 oz Box

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Description

Sausage, gravy and eggs make the perfect breakfast. They’re even better on a RED BARON Sausage Scrambles Pizza. Breakfast sausage is delicious, but when it’s combined with gravy, scrambled eggs and mozzarella and cheddar cheese on a crust, you have a delicious RED BARON Sausage Scrambles. The perfect crust loaded with delicious toppings like sausage, bacon, scrambled eggs and biscuit gravy will leave you asking: "Why just for breakfast?"

Instruction
  1. Conventional Oven (Recommended)1. Preheat oven to 375degF. Place oven rack in center position.2. Place unwrapped frozen pizza on a baking sheet. Caution: Do not use microwave tray in oven.3. Bake for 24–27 minutes on the center rack. Pizza is ready when cheese is completely melted and edges are golden brown. Microwave (1100 Watts)Only cook 1 pizza at a time.1. Place unwrapped frozen pizza and tray (silver side up) on a microwave-safe plate.2. Place in center of microwave. Cook on high for 2 minutes 15 seconds–3 Minutes 15 Seconds. Pizza is ready when cheese is completely melted.3. Carefully remove product from microwave.
  2. Cook before serving. Keep frozen.
  3. Don't Forget• Caution: Product is hot!• For food safety and quality cook before eating to an internal temperature of 160degF.• Refrigerate or discard any unused portion.• Appliances may vary, adjust accordingly.

UPC: 0072180631930

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Cooked Pizza Topping (Country Style Sausage [Pork, Water, Salt, Spices, Sugar], Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyrodoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin B12]), Water, Scrambled Egg (Whole Egg, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto [Color]), Palm Oil, Contains 2% or Less of Vegetable Oil (Soybean and/or Canola Oil), Modified Food Starch, Salt, Sugar, Cream, Yeast, Butter (Cream, Salt), Spice, Wheat Starch, Defatted Soy Flour, Soy Lecithin, Maltodextrin, L-Cysteine Hydrochloride, Aluminum Sulfate, Natural Hickory Smoke Flavor, Natural Flavor, Ascorbic Acid (Dough Conditioner). Contains wheat, milk, soy and egg.
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