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HAACPPacked and inspected under HACCP guidelines
Hy-Vee Fish Market wild keta salmon are caught in the icy cold waters of Alaska and frozen within hours to lock in the fresh delicate taste and firm texture. Naturally rich and full-bodied in flavor, Hy-Vee Fish Market Alaska keta salmon fillets make a dramatic statement at the center of conversation in cookouts and sit-down dinners at home.
Hy-Vee sells seafood that’s harvested or raised in a manner that provides long-term sustainability and minimizes damage to the environment and other sea life. In order to protect marine resources and ensure future seafood supplies, we remain committed to selling responsibly sourced seafood as defined by our Seafood Procurement Policy. Look for the Responsible Choice logo on Hy-Vee seafood.
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