Description
COOKING INSTRUCTIONS: COOKING TIMES MAY VARY DEPENDING ON OVEN. IF NEEDED, THAW SLICES ENOUGH TO EASILY SEPARATE. CONVENTIONAL OVEN: PREHEAT OVEN TO 375°F. LAY SLICES FLAT ON BAKING PAN. PLACE BAKING PAN ON MIDDLE SHELF OF OVEN. BAKE 5 TO 6 MINUTES OR UNTIL GOLDEN BROWN. TURN SLICES OVER TO BAKE AN ADDITIONAL 1 TO 2 MINUTES OR UNTIL GOLDEN BROWN. TOASTER OVEN: (DO NOT PREHEAT OVEN) TURN OVEN TO 400°F. LAY SLICES FLAT ON BAKING PAN. PLACE BAKING PAN ON MIDDLE SHELF OF OVEN. BAKE 3 TO 4 MINUTES OR UNTIL GOLDEN BROWN. TURN SLICES OVER TO BAKE AN ADDITIONAL 1 TO 2 MINUTES OR UNTIL GOLDEN BROWN. STOVE TOP/GRIDDLE: LAY SLICES FLAT ON NONSTICK PAN OVER MEDIUM HEAT. COOK 2 TO 3 MINUTES PER SIDE OR UNTIL GOLDEN BROWN. GRILL: LAY SLICES FLAT ON ALUMINUM FOIL. TURN FREQUENTLY TO PREVENT BURNING. GRILL 7 TO 9 MINUTES OR UNTIL GOLDEN BROWN.
TRY THESE DELICIOUS SERVING VARIATIONS: PIZZA STYLE: SPREAD 1 TABLESPOON OF HY-VEE PASTA SAUCE ON TOP OF BAKED TOASTS. SPRINKLE SHREDDED MOZZARELLA AND TOP WITH BASIL. RETURN TO OVEN UNTIL CHEESE IS MELTED. BRUSCHETTA: CHOP A LARGE TOMATO AND A SMALL SWEET ONION. MIX WITH 1 TABLESPOON OF OLIVE OIL AND SPOON ON TOP OF BAKED TOASTS. SPRINKLE WITH PARMESAN CHEESE AND FRESH BASIL. RETURN TO OVEN FOR 3 TO 4 MINUTES. SPINACH: DRAIN COOKED CHOPPED SPINACH. SEASON TO TASTE WITH SALT AND PEPPER. SPOON ON TOP OF BAKED TOASTS. TOP WITH SHREDDED MOZZARELLA OR ITALIAN BLEND CHEESE. RETURN TO OVEN UNTIL CHEESE IS MELTED.
SATISFACTION GUARANTEED CALL 1-800-289-8343, WWW.HY-VEE.COM
KEEP FROZEN UNTIL READY TO USE
Why Buy?
- Hearth Baked Bread
- Ready in 5 Minutes
Instruction
- Keep frozen until ready to use.
- Toaster oven:**Do not preheat oven**• Turn oven to 400degF.• Lay slices flat on baking pan.• Place baking pan on middle shelf of oven.• Bake 3 to 4 minutes or until golden brown.• Turn slices over to cook an additional 1 to 2 minutes or until golden brown. Stove Top / Griddle:• Lay slices flat on nonstick pan over medium heat.• Cook 2 to 3 minutes per side or until golden brown. Grill:• Lay slices flat on aluminum foil.• Turn frequently to prevent burning.• Grill 7 to 9 minutes or until golden brown. Cooking Instructions:Conventional Oven:• Preheat oven to 375degF.• Lay slices flat on baking pan.• Place baking pan on middle shelf of oven.• Bake 5 to 6 minutes or until golden brown.• Turn slices over to cook an additional 1 to 2 minutes or until golden brown.Cooking time may vary depending on oven. Try these delicious serving variations:Bake toast slices as directed. Try adding these delicious toppings.Pizza Style: Spread 1 tablespoon of spaghetti sauce on top of slices, sprinkle shredded mozzarella and top with a little basil. Return to oven until cheese is fully melted.Bruschetta: Dice 1 large red tomato, small sweet onion and mix with 1 tablespoon of olive oil. Spoon mixture on top of slices and sprinkle with Parmesan cheese and fresh basil. Return to oven for 3 to 4 minutes.Spinach: Drain Cooked chopped Spinach. Add salt/pepper to taste. Spoon mixture on top of slices and add shredded mozzarella or Italian blend cheese. Return to oven until cheese is fully melted.
UPC: 0075450098930
Bread: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Palm Oil, Yeast, Salt, Sugar, Wheat Flour, Wheat Gluten, Defatted Soy Flour, Wheat Protein Isolate, Malted Barley Flour, Datem, Dextrose, Wheat Starch, L-Cysteine, Azodicarbonamide, Calcium Carbonate, Soy Oil, Enzymes, Ascorbic Acid, Diammonium Phosphate, Calcium Peroxide, Dicalcium Phosphate, Corn Meal.Spread: Natural Oil Blend (Soybean, Palm Fruit, Palm Stearine, Palm Kernel, Extra Virgin Olive and/or Canola), Water, Garlic, Sweet Cream Buttermilk, Contains 2% or Less of: Onion Powder, Salt, Mono and Diglycerides, Soy Lecithin, Potassium Sorbate and Sodium Benzoate (To Product Quality), Natural and Artificial Flavor, Spices, Vitamin A Palmitate, Beta Carotene (for Color), Lactic Acid, Citric Acid.
Contains wheat, soy, milk.
