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Ore-Ida Golden Tater Tots Seasoned Shredded Potatoes

  • 32 oz

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Ore-Ida Golden TATER TOTS make it easy to enjoy delicious seasoned potatoes at home. Crispy and golden, these Grade A crispy TATER TOTS are made from freshly peeled, American grown potatoes. These gluten free TATER TOTS offer a crispy outside with a fluffy inside for the perfect blend of textures to make your next family meal a success. Toss these frozen TATER TOTS on a baking sheet to bake them in the oven according to package instructions for perfect golden TATER TOTS. An American classic, these easy TATER TOTS are perfect for dipping. Serve them with burgers, or get creative with loaded tots topped with cheese and bacon. These oven baked tots come sealed in a 32 ounce bag to help lock in flavor. Your family deserves the highest quality because if it's not Grade A, it's not Ore-Ida!

Why Buy?
  • Classic tots are perfect for dipping in ketchup
  • Enjoy with burgers or in casseroles
  • Gluten free TATER TOTS
  • Made from the highest quality Grade A potatoes grown in the U.S.
  • One 32 oz. bag of Ore-Ida Golden TATER TOTS
  • Ore-Ida Golden TATER TOTS offer an easy side dish for your meals
  • Potatoes Done Perfect Since 1952
  • Sealed in a bag for convenient storage in your freezer
  • Win at Mealtime with Ore-Ida
  1. Oven Bake: 1/2 Bag Instructions (Serves about 5).1. Preheat oven to 450degF.2. Arrange frozen Tater Tots in a single layer on an 11"x17" baking sheet.3. Heat for 20 to 25 mins. Cook to a light golden color.4. Season to taste.Full Bag Instructions (Serves About 10)1. Preheat oven to 450degF.2. Arrange frozen Tater Tots in a single layer on an 11"x17" baking sheet.3. Heat for 28 to 32 minutes. Cook to a light golden color.4. Season to taste. Deep Fryer1. Preheat cooking oil in electric deep fryer to 375degF. Fill deep fryer not more than half full of oil.2. Fill fryer basket not more than half full of frozen Tater Tots. Carefully lower basket into hot oil.3. Fry 3–4 minutes. Cook to a light golden color.4. Drain on paper towels. Season to taste.
  2. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. Cook thoroughly. Keep frozen.

UPC: 0013120000820

Potatoes, Vegetable Oil Blend (Soybean and Cottonseed), Salt, Yellow Corn Flour, Dextrose, Sodium Acid Pyrophosphate (to Retain Natural Color), Dehydrated Onion, Sodium Acid Sulfate, Natural Flavor.
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