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Hy-Vee Buttermilk Pancakes 12Ct

  • 16.5 oz Box

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Instruction
  1. Conventional Oven: Preheat oven to 375degF. Place frozen pancakes on a sheet pan, cover with foil and bake for 5 minutes or until hot. For a crispier texture, bake uncovered Toaster: Set toaster at lowest heat setting. Remove frozen pancakes from plastic wrap. Place 1 pancake in each toaster slot. Toast for 1 or 2 toaster cycles until warm. Microwave: Remove desired amount of frozen pancake from plastic wrap and place on a microwave-safe plate. Microwave on high until warm (25 to 30 second for 1 pancake, 40 to 45 seconds for 2 pancakes, 60 to 75 second for 3 pancakes). Let cool for 1 minute before servingNote: Microwave ovens vary greatly; use these instructions as a guide only.
  2. Directions: Keep frozen until ready to serve. Do not refreeze thawed product. Adults supervise heating by children. Remove waffles from plastic packaging.
  3. Keep frozen.

UPC: 0075450108600

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey Water, Sugar, Buttermilk, Soy Oil, Dextrose, Baking Powder, Whole Eggs, Salt, Soy Lecithin. Contains wheat, egg, milk soy.
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