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Red Robin Seasoned Steak Fries

  • 22 oz Bag

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  1. Cooking InstructionsKeep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165degF as measured by a food thermometer in several spots.Read and follow these cooking directions.Do not overcook.PreheatOven to 425deg.ArrangeScatter frozen fries in a single layer on an 11" x 17" baking sheet.Bake22-26 mins. for 1/2 bag.30-34 mins. for full bag.Bake to a light golden color flipping halfway through cooking time.DipĀ  into one of our signature sauces.
  2. Keep frozen.

UPC: 0043301611110

Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Corn, Potato, Tapioca), Rice Flour, Salt, Dextrin, Spices, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Granulated Garlic, Yeast Extract, Granulated Onion, Tomato Powder, Dextrose, Natural Flavor, Oleoresin Paprika, Xanthan Gum, Annatto (Color).
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