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White Castle Microwaveable Cheeseburgers 6Ct

  • 11 oz Box

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For maximum freshness and enjoyment, these sandwiches have been wrapped in twin-packs.

We're pretty sure someone famous said "the slider is greater than the sum of its parts." Or something like that. Because when you take cheese, a 100% beef patty on a bed of onions and a delicious signature bun, you've got a one-of-a-kind slider nirvana. a crave-worthy, portable, perfect-for-any-occasion, no-utensils-needed nirvana, to boot!

White Castle is America's first hamburger chain and has been a family-run business since 1921. We're the home of The Original Slider, which you can get in any of our restaurants or in the frozen aisle. So our delicious White Castle Cheese Sliders come from a long line of great taste!

Why Buy?
  • 3-2 Packs
  1. For best results: Fully thaw in refrigerator and use promptly. Do not refreeze. For additional heating instructions, please refer to our website. Keep frozen.
  2. Heating InstructionsMicrowave (1200-watt)1. Open one end of package.2. Separate sliders inside package.3. Microwave on high 60 seconds if frozen or 35 seconds if thawed.Microwave wattages may vary requiring slight adjustments to heating times. Stove Top (For steaming of burgers):1. Cover bottom of a medium sauce pan with water. Keep water below bottom of steamer insert. Cover and bring to a boil.2. Cover insert with foil just large enough to hold sandwiches so bun heels don't come in contact with insert.3. Place individual sandwiches on top of foil, insert into the pan. Cover/reduce heat to low.4. Steam 10-12 minutes if frozen, 8-10 minutes if thawed, or until center of sandwiches reach 165degF.5. Remove burgers from pan using a spatula.Bun tops may be wrinkled, but they're soft and tasty, just like the sliders from our restaurants.

UPC: 0082988010060

Bun: Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% or Less: Yeast, Salt, Vital Wheat Gluten, Mono-and Diglycerides, Corn Starch, Calcium Stearoyl Lactylate (CSL), Oat Fiber, Corn Syrup Solids, Guar Gum, Sodium Alginate, Monocalcium Phosphate, Enzymes, Xanthan Gum, Ascorbic Acid (Vitamin C). Hamburger: Beef. Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (Preservative), Sodium Phosphate, Artificial Color, Enzymes, Acetic Acid, Soy Lecithin. Water, Dried Onion, Salt, Pepper. Contains wheat, milk, soy.
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