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Fast Fixin' Restaurant Style Country Fried Steaks

  • 22.75 oz

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Beef patty fritters with gravy mix. Includes: Country gravy mix. US inspected and passed by Department of Agriculture. Ready in minutes! Our Quality Promise: We promise that the outstanding quality and great taste of this product will perform to your expectations or give you your money back. Please share your comments with us at: Advance Pierre Foods, Inc., P.O. Box 7448, Edmond, OK 73083, Attn: Consumer Affairs, Phone: 877.447.3279. Or visit our website at

Profitable purchase one product versus several ingredients. Profitable pre portioned servings eliminate waste. Labor Saving pre battered and breaded. Labor Saving consistent product regardless of experience level. Convenient each resealable bag contains approximately eighteen 1.10 oz. portions with one 2.75 oz. dry gravy mix so you can heat food as you need it. Improved Food Safety reduced risk of cross contamination.

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  1. Conventional OvenPreferred Heating Method 1. Preheat oven to 400degF. 2. Lightly spray a foil-lined baking sheet with vegetable spray & place frozen steaks in a single layer on baking sheet. 3. Heat for 10 minutes, turn steaks over and heat another 5 minutes, or until heated throughout.* 4. Let stand 2 minutes before serving. For crispier nuggets, place nuggets on baking rack on baking sheet in a single layer.*All times are estimates; equipment varies in wattage and intensity of cook.DO NOT THAW - HEAT FROM FROZEN Microwave Oven1. Place frozen steaks in a single layer on microwave-safe plate, and cover with a paper towel. 2. Heat on HIGH for 2 minutes or until heated throughout.* For each additional serving, add 1 minute to heating time. 3. Let stand 1 minute before serving.*All times are estimates; equipment varies in wattage and intensity of cook.DO NOT THAW - HEAT FROM FROZEN
  2. Frozen

UPC: 0075901131400

Beef, contains 2% or less of: salt, sodium phosphate. battered and breaded with: wheat flour, water, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, contains 2% or less of: salt, spices, enriched bleached wheat flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), dextrose, wheat starch, buttermilk blend (buttermilk, whey), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sugar, disodium inosinate and disodium guanylate, maltodextrin, soybean oil, yellow corn flour, caramel color, yeast, extractives of paprika. set in vegetable oil. Gravy Mix: modified food starch, palm oil, corn syrup solids, wheat flour, buttermilk, salt, dextrose, sodium caseinate (a milk derivative), enzyme modified cream, sugar, black pepper, mono and diglycerides, soy lecithin, soybean oil, caramel color, annatto extract, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid.
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