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Hy-Vee Mozzarella Low-Moisture Whole Milk Shredded Cheese

  • 8 oz

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Baked Chicken Mozzarella Serves 4 All you need 1 pound Hy-Vee True boneless, skinless chicken breasts 1/4 cup prepared pesto, divided 1 large tomato, sliced 1/2 cup Hy-Vee shredded whole milk mozzarella cheese All you do 1. Preheat oven to 350°F. Spray 9x13-inch casserole dish with nonstick spray. 2. Pat chicken dry with paper towels; place in prepared casserole dish. 3. Spread 1 tablespoon pesto on each chicken breast, top with tomato slices and sprinkle each piece of chicken with 2 tablespoons cheese. 4. Bake 15 to 20 minutes or until chicken reaches an internal temperature of 165°F. If cheese begins to over-brown, cover with aluminum foil. Let chicken rest 5 minutes. Serve hot. Nutrition Facts per serving: 250 calories, 13g fat, 4g saturated fat, og trans fat, 95mg cholesterol, 300mg sodium, 3g total carbohydrate, 1g dietary fiber, 1g total sugars, 0g added sugars, 30g protein. Nutrients: 0% vitamin D, 8% calcium, 6% iron, 10% potassium. KEEP REFRIGERATED SATISFACTION GUARANTEED, FOR INFORMATION CALL 1-800-289-8343 FOR MAXIMUM FRESHNESS, USE ENTIRE CONTENTS WITHIN 3 TO 5 DAYS AFTER FIRST OPENING. Call 1-800-289-8343 for more food information. Scan here for more food information. Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about. smartlabel DO NOT FREEZE

UPC: 0075450248050

Ingredients: Low-Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Anti-Caking Blend (Potato Starch, Cornstarch, Calcium Sulfate, Natamycin [A Natural Mold Inhibitor]).
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