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Red Baron Minis Deep Dish Pepperoni Pizza 8 ct

  • 11.12 oz Box

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Description

You’ll marvel at how we packed so much big pizza flavor in every bite of a RED BARON Pepperoni Deep Dish Minis pizza. It takes a deep dish crust to hold all the flavor of these minis. We load them up with sauce, mozzarella cheese and pepperoni, to give you perfection in every bite. They may be mini, but they pack full-sized delight into every delicious bite. It’s the full size pizza experience on a perfect, bite-sized crust

Instruction
  1. Cook before serving. Keep frozen.
  2. Microwave (1100 Watts)Note: Only cook 1 tray at a time.1. Place unwrapped frozen pizzas and tray (silver side up) on a microwave-safe plate.2. Place in center of microwave.3. Cook on high for 1 minute 45 seconds to 2 minutes 15 seconds. Pizzas are ready when cheese is completely melted.Carefully remove product from microwave and let cool for 1 minute before serving.Don't Forget• Caution: Product is hot!• For food safety and quality cook before eating to an  internal temperature of 160degF.• Refrigerate or discard any unused portion.• Appliances may vary, adjust accordingly. Conventional Oven (Recommended)1. Preheat oven to 375degF.2. Place unwrapped frozen pizzas on a baking sheet. Caution: Do not use microwave tray in oven.3. Bake for 16 to 18 minutes on the center rack. Pizzas are ready when cheese is completely melted and edges are golden brown. Let cool 1 minute before serving.Don't Forget• Caution: Product is hot!• For food safety and quality cook before eating to an  internal temperature of 160degF.• Refrigerate or discard any unused portion.• Appliances may vary, adjust accordingly.

UPC: 0072180638090

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Tomato Paste, Contains 2% or Less of: Palm Oil, Yeast, Vegetable Oil (Soybean and/or Canola Oil), Sugar, Salt, Dried Whey, Nonfat Milk, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L-Cysteine Hydrochloride, Ammonium Sulfate, Annatto (Color), Soy Lecithin, Ascorbic Acid (Dough Conditioner). Contains wheat, milk and soy.
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