Jack's Original Thin Crust Canadian Style Bacon Frozen Pizza
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Description
It's deliciously flavorful Canadian bacon. JACK's Frozen pizza uses delicious sauce and 100% Real Wisconsin Cheese served atop our original thin preservative-free crust. You're in for a taste sensation.
Per 1/3 Pizza: 310 calories; 5 g sat fat (25% DV); 720 mg sodium (31% DV); 4 g total sugars; 17 g protein (26% DV); 240 mg calcium (20% DV). See nutrition information for sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy one portion of Jack’s pizza with a delicious salad and a glass of water. 1 portion = 1/3 of pizza. Good to Connect: Visit jackspizza.com or nestleusa.com. Text or call us at 1-800-213-1975 anytime. Since 1960. Made with real Wisconsin Cheese. Not ready to eat. Preservative free crust. 60 Years: Celebrating a Midwest favorite. U.S. inspected and passed by Department of Agriculture. www.jacksgrilling.com. nestleusa.com. jackspizza.com. how2recycle.info. SmartLabel: Scan for more info. Great for grilling! For details visit www.jacksgrilling.com. Please have package available when you call.
Why Buy?
- 100% Real Wisconsin Cheese
- A Midwest Favorite
- Celebrating 60 Years
- Good Food, Good Life
- Great for Grilling!
- Preservative-Free Crust
- Proudly Wisconsin Cheese
- Topped with Canadian Style Bacon
- Unbelievable Taste at an Unbelievable Price!
Instruction
- Cooking Directions:• Preheat oven to 425degF. Remove pizza from overwrap and cardboard.• Place pizza directly on center oven rack.• Bake pizza for 11 to 13 minutes or until cheese is melted and edges are golden brown. Oven temperatures and times may vary—adjust accordingly. Because Jack's® pizza bakes up delicious and hot, please use care when handling. Let stand 5 minutes before enjoying.
- Keep frozen.
UPC: 0074653920680
Water, Enriched Wheat and Malted Barley Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Canadian Bacon Chopped and Formed Water Added—Natural Smoke Flavor Added Made from Sirloin Hips (Cured with Water, Salt, 2% or Less of Sugar, Corn Syrup Solids, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite, Natural Hickory Smoke Flavor), Tomato Paste, Imitation Mozzarella Cheese (Water, Palm Oil, Casein, Mozzarella Cheese [Milk, Cheese Culture, Salt, Enzymes], Modified Food Starch, Sodium Citrate, Skim Milk, Salt, Lactic Acid, Sodium Phosphate, Sorbic Acid [Preservative], Beta-Carotene [Color]), Vegetable Oil (Soybean Oil and/or Corn Oil), Sugar, Salt, Modified Cornstarch, Yeast, Soy Lecithin, Spice, Dried Garlic, Citric Acid, L-Cysteine.
Contains wheat, milk, soy.