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DiGiorno Cheese Stuffed Crust Four Cheese Pizza

  • 8.5 oz Box

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It's the same great taste you love, but now in a smaller size! Topped with mouthwatering cheeses, our Cheese Stuffed Crust always delivers the perfect amount of delicious cheese in every crispy bite. Now you can get fresh-baked taste in minutes. It's Not Delivery. It's DIGIORNO.

Why Buy?
  • Delicious cheese stuffed crust
  • Fresh-baked taste in minutes
  • Mozzarella, Parmesan, Asiago and Romano
  1. Cook thoroughly.Product must be cooked thoroughly to 160degF for food safety and quality.Do not allow pizza to thaw.Do not eat pizza without cooking.Caution: DiGiorno® pizza bakes up fresh & hot, so please use care when handling. Let stand for 5 minutes before enjoying.
  2. Keep frozen. Not ready to eat.
  3. Microwave DirectionsPull tear strip along carton edge and peel back carton top along perforations. Do not tear off carton top. Remove pizza from carton and plastic overwrap.Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a crisping platform.Place pizza on the silver side of crisping platform and place near edge of turntable in microwave.Microwave on High as Follows:600 to 800 watts, cook 4 minutes, 30 seconds.>800 to 1100 watts, cook 3 minutes, 30 seconds.>1100 watts, cook 3 minutes.Pizza is done when all of the cheese is melted. If the cheese is not melted, continue cooking in 15 second intervals. For food safety let stand 2 minutes in the microwave.Caution: DiGiorno® pizza bakes up fresh & hot. Carefully remove pizza by holding the sides of the package. Oven DirectionsPreheat oven to 400degF.Remove pizza from clear plastic wrap. Discard plastic and box.When oven is preheated, place pizza directly on the center rack.Bake 18 to 20 minutes or until cheese is melted and edges are golden brown. Ovens may vary so adjust baking time & temperature as needed.

UPC: 0071921016680

Cheese Stuffed Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Part-Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Modified Potato Starch, Soybean Oil, Sugar, Breadcrumbs [Bleached Wheat Flour, Yeast, Sugar, Salt], Yeast, Salt Blend [Salt, Potassium Chloride, Natural Flavor], Methylcellulose, Sodium Stearoyl Lactylate, Datem), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese with Modified Food Starch (Low-Moisture Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto), Water, Tomato Paste, Parmesan, Asiago, and Romano Cheeses Made from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Vegetable Oil (Soybean Oil and/or Corn Oil), Seasoning (Salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid). Contains milk, wheat.
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