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Pagoda Cream Cheese Wontons

  • 7.27 oz Box

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Description

PAGODA Cream Cheese Wontons are the perfect combination of real cream cheese wrapped in a crispy wrapper. Add them to your favorite meal, or dip them in our tempting sweet chili sauce for the perfect snack.

Instruction
  1. For Best Results: Conventional Oven: Preheat to 425degF.1. Remove wonton(s) from carton and inner wrapper.2. Place wonton(s) on foil lined baking tray and place on top oven rack.3. Heat for 10 to 11 minutes.4. Let stand 2 minutes before serving. Caution: Tray and product will be hot. Deep Fryer:Preheat oil to 375degF.1. Remove wonton(s) from carton and inner wrapper.2. Place wonton(s) in fryer basket.3. Heat for 3 to 3-1/2 minutes.4. Let stand 2 minutes before serving. Caution: Product will be hot.
  2. Prepare from frozen state. Place sauce packet(s) in lukewarm water until thawed. Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portions. Keep frozen. Heat before serving.

UPC: 0072180698560

Cream Cheese (Cultured Pasteurized Milk and Cream, Salt, Carob Bean Gum, Guar Gum), Enriched Flour and Enriched Durum Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Milk (Vitamin D3 Added), Contains 2% or Less of: Modified Food Starch, Salt, Yellow Corn Flour, Eggs, Vegetable Oil (Cottonseed and/or Canola Oil), Wheat Gluten, Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Dextrose, Annatto (Color), Fried in Vegetable Oil (Cottonseed and/or Canola Oil), Sweet Chili Sauce (Sugar, Water, Chili Peppers, Vinegar, Salt, Contains 2% or Less of: Dried Garlic, Modified Food Starch, Xanthan Gum, Oleoresin Paprika, Guar Gum, Natural Flavor). Contains milk, wheat, and eggs.
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