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Pagoda Crab Rangoon

  • 6.07 oz Box

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Why Buy?
  • Scratch Made
  • Sweet Chili Sauce = Delish
  • Sweet chili sauce included
  • The Taste You Crave
Instruction
  1. For Best Results:Conventional Oven: Preheat to 425degF.1. Remove rangoons from carton and inner wrapper.2. Place rangoons on a foil lined baking tray.3. Heat for 11 to 12 minutes. Turn product over half way through heating.4. Let stand 2 minutes serving. Caution: Tray and product will be hot!Place sauce packet(s) in lukewarm water until thawed. Appliances vary, adjust time and temperature accordingly. Refrigerate or discard any unused portions. Deep Fryer:Preheat oil to 375degF.1. Remove rangoons from carton and inner wrapper.2. Place rangoons in fryer basket.3. Heat for 3-1/2 to 4 minutes.4. Let stand 2 minutes before serving.
  2. Place sauce packet(s) in lukewarm water until thawed. Keep frozen.

UPC: 0072180626450

Enriched Flour and Enriched Durum Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Cultured Pasteurized Milk and Cream, Salt, Carob Bean Gum, Guar Gum), Water, Rock Crab, Bell Peppers, Onion, Whole Milk (Vitamin D3 Added), Carrots, Contains 2% or Less of: White Rice, Sugar, Modified Food Starch, Salt, Yellow Corn Flour, Eggs, Vegetable Oil (Cottonseed and/or Canola Oil), Wheat Gluten, Soy Sauce (Wheat, Soybeans, Salt), Dried Garlic, Worcestershire Sauce (Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor (Contains Soy), Tamarind), Maltodextrin, Spice, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Xanthan Gum, Dextrose, Annatto (Color). Fried in Vegetable Oil (Cottonseed and/or Canola Oil). Sweet Chili Sauce (Sugar, Water, Chili Peppers, Vinegar, Salt, Contains 2% or Less of: Dried Garlic, Modified Food Starch, Xanthan Gum, Oleoresin Paprika, Guar Gum, Natural Flavor). Contains wheat, milk, crustacean (crab), eggs, soy, and fish (anchovie).
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