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Crosse & Blackwell Ham Glaze with Montmorency Cherries

  • 10 oz

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Instruction
  1. Refrigerate after opening. Serving Ideas: Baste ham with 1/2 of a jar of Glaze during the last 30 min of cooking. Serve ham with remaining Glaze, warmed. Blend Glaze with Balsamic vinegar for a delightful meat sauce on pork tenderloin. Try this spooned on a salad topped with fresh pears & roasted walnuts, enjoy!

UPC: 0051500286470

Water, Corn Syrup, High Fructose Corn Syrup, Pineapple, Distilled Vinegar, Montmorency Cherries, Corn Starch-Modified, Sugar, Salt, Spices, Mustard Flour, Dextrose, Natural Flavors, Red 40.
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