Description
CR455
SATISFACTION GUARANTEED CALL 1-800-289-8343 WWW.HY-VEE.COM
HEATING INSTRUCTIONS: REMOVE PRODUCT FROM PACKAGING FOR ALL HEATING INSTRUCTIONS. BE SURE TO HEAT TO AN INTERNAL TEMPERATURE OF 160°F. LET STAND 2 MINUTES BEFORE SERVING. HEATING TIME MAY VARY WITH EACH OVEN. KEEP FROZEN 0°F OR BELOW. CONVENTIONAL OVEN: PREHEAT OVEN TO 375°F. PLACE MINI CORN DOGS IN SHALLOW BAKING PAN AND BAKE 10 TO 12 MINUTES IF FROZEN, 6 TO 8 MINUTES IF THAWED OR UNTIL HOT. MICROWAVE OVEN: USING A MICROWAVE-SAFE DISH, HEAT FROZEN MINI CORN DOGS 60 TO 70 SECONDS ON HIGH POWER. MICROWAVE THAWED MINI CORN DOGS 40 TO 45 SECONDS ON HIGH POWER OR UNTIL HOT. DEEP FRY (THAWED ONLY): DEEP FRY THAWED MINIS AT 350°F 2 MINUTES OR UNTIL HOT. DRAIN ON PAPER TOWEL. DO NOT DEEP FRY FROZEN MINIS.
UPC: 0075450091350
BATTER: WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEGERMED YELLOW CORN MEAL. CONTAINS 2% OR LESS OF: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SALT, SOYBEAN OIL, DEXTROSE, DRIED HONEY, ONION POWDER, SOY FLOUR, NONFAT MILK, EGGS, SOY LECITHIN. COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL). CHICKEN FRANK: MECHANICALLY SEPARATED CHICKEN, WATER, DEXTROSE, SALT. CONTAINS 2% OR LESS OF: CORN SYRUP, FLAVORINGS, CALCIUM LACTATE, SODIUM PHOSPHATE, PAPRIKA AND PAPRIKA OLEORESIN, SODIUM ERYTHORBATE, SODIUM NITRITE. CASING MADE FROM CALCIUM ALGINATE. PREDUST: ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, WHEY, SALT.
