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Bacon Cheddar Twice Baked Potato

  • 5 oz

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UPC: 0237505000000

INGREDIENTS: POTATOES, POTATO SKINS (POTATO), SOUR CREAM (MILK, CREAM, NONFAT DRY MILK, FOOD STARCH-MODIFIED, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, CULTURE, NATAMYCIN [PRESERVATIVE]), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], POTATO STARCH & POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [PRESERVATIVE]), LIQUID SHORTENING (HIGH OLEIC CANOLA OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SALT, SOYBEAN LECITHIN, NATURAL AND ARTIFICIAL BUTTER FLAVOR, TBHQ, CITRIC ACID, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), FOOD STARCH-MODIFIED, FRENCH ONION SEASONING (DEHYDRATED ONION, SALT, DEXTROSE, SUGAR, HYDROLYZED SOY AND CORN PROTEIN, NATURAL FLAVOR [TORULA YEAST], PARSLEY, GARLIC POWDER), SALT, WATER, SODIUM BENZOATE (PRESERVATIVE), TITANIUM DIOXIDE (COLOR). CONTAINS: MILK, SOY COOKING INSTRUCTIONS: Preheat oven to 350°F. Remove potatoes from package and place in baking dish. Bake 30-40 minutes or until internal temperature reaches 165°F. Remove potatoes; let stand 1 minute before serving. *Bake time is the same for 1 or 2 potatoes.
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