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Hy-Vee Homestyle Meatballs

  • 24 oz Bag

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Why Buy?
  • Approximately 48 1/2 oz. Meatballs
  1. Keep frozen.
  2. Oven temperatures may vary up to 75degF, therefore, cooking times may vary slightly. Preheat oven to 350degF. Place frozen meatballs in a single layer in a shallow baking pan and back for 20 to 25 minutes or until hot. Stove TopIn a large covered saucepan, place frozen meatballs in your favorite sauce. Cook on medium heat for 25 to 30 minutes or until hot, stirring occasionally. Place six frozen meatballs on a microwave-safe dish. Heat on HIGH (100%) power for 35 to 40 seconds or until hot. For every six additional meatballs, add 40 seconds. (Heating instructions were tested in a 1200 watt microwave oven.)Promptly refrigerate unused portion.

UPC: 0075450230620

Beef and Pork, Water, Bread Crumbs (Wheat Flour), Egg Whites, Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Color), Contains 2% or Less of the Following: Romano Cheese (Pasteurized Sheep's and Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Dehydrated Onions, Natural Flavors, Eggs, Evaporated Cane Syrup, Soy Protein Concentrate, Corn Syrup Solids, Salt, Textured Soy Flour, Non-Fat Dry Milk, Isolated Oat Product, Sodium Phosphate. Contains: Egg, Milk, Soy, Wheat.
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