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Hy-Vee Chicken Gravy Mix

  • 1 oz

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Description

SATISFACTION GUARANTEED FOR INFORMATION CALL 1-800-289-8343 WWW.HY-VEE.COM PK5143 0117 CHICKEN GRAVY: 1. EMPTY ONE PACKAGE HY-VEE CHICKEN GRAVY MIX INTO SMALL SAUCEPAN. 2. WHISK IN 1 CUP WATER. 3. BRING TO BOIL, STIRRING CONSTANTLY. REDUCE HEAT AND SIMMER FOR 1 MINUTE. SERVE OVER POULTRY, PORK, VEAL, MASHED POTATOES, NOODLES, RICE OR HOT BISCUITS. GRAVY WITH MEAT DRIPPINGS ADD 3 TO 4 TABLESPOONS MEAT DRIPPINGS TO GRAVY. CHICKEN CASSEROLE SERVES 4 (1 CUP EACH). PREPARE CHICKEN GRAVY. STIR IN 2 CUPS DICED, COOKED CHICKEN, 1 DRAINED (8 OZ) CAN HY-VEE CUT GREEN BEANS, 2 TABLESPOONS HY-VEE BUTTER, 1 TABLESPOON HY-VEE MINCED ONION AND 1-1/2 CUPS COOKED HY-VEE ELBOW MACARONI. PLACE IN AN UNGREASED 1-QUART CASSEROLE DISH AND IF DESIRED, TOP WITH BUTTERED BREADCRUMBS. BAKE AT 375°F FOR 15 MINUTES.

UPC: 0075450033490

Wheat Flour, Corn Starch, Salt, Chicken Fat Powder (Chicken Fat, Nonfat Milk, Natural Flavor), Maltodextrin, Hydrolyzed Soy Protein, Whey (Milk), Cooked Chicken, Nonfat Milk, Dehydrated Onion, Dextrose, Autolyzed Yeast Extract, Hydrolyzed Vegetable Protein (Hydrolyzed Soy Protein, Hydrolyzed Corn Gluten, Caramel Color, Lactic Acid, Calcium Lactate, Disodium Guanylate, Sulfites), Spice and Coloring, Gum Arabic, Ethoxylated Monodiglycerides, Natural Flavors, Propylene Glycol, Disodium Inosinate, Silicon Dioxide Added to Prevent Caking.
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