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Hy-Vee Finely Shredded Reduced Fat 2% Milk Mild Cheddar Cheese

  • 7 oz Bag

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Description

**FAT REDUCED FROM 9G TO 6G PER SERVING. SATISFACTION GUARANTEED OR PURCHASE PRICE REFUNDED FOR INFORMATION CALL 1-800-289-8343, WWW.HY-VEE.COM KEEP REFRIGERATED FOR MAXIMUM FRESHNESS, USE ENTIRE CONTENTS WITHIN 3 TO 5 DAYS AFTER FIRST OPENING. CHEDDAR-RANCH PASTA SALAD - SERVES 20 (1/2 CUP EACH): ALL YOU NEED - 1 PACKAGE (16 OZ) HY-VEE ROTINI, 1-1/4 CUPS LIGHT RANCH DRESSING, 1 PACKAGE (8 OZ) HY-VEE FINELY SHREDDED REDUCED FAT MILD CHEDDAR CHEESE, 1-1/2 CUPS BROCCOLI FLORETS, 1 CUP QUARTERED CHERRY TOMATOES, 1-1/2 CUPS SLICED FRESH MUSHROOMS, 2 GREEN ONIONS, THINLY SLICED, 1 MEDIUM CARROT, FINELY CHOPPED, HY-VEE SALT AND HY-VEE BLACK PEPPER, TO TASTE; ALL YOU DO - 1. PREPARE ROTINI ACCORDING TO PACKAGE DIRECTIONS. RINSE WITH COLD WATER. TRANSFER TO LARGE BOWL. 2. COMBINE RANCH DRESSING AND CHEESE. STIR INTO ROTINI. 3. STIR IN BROCCOLI, TOMATOES, MUSHROOMS, GREEN ONIONS AND CARROTS. COVER AND REFRIGERATE FOR AT LEAST 4 HOURS. 4. SEASON WITH SALT AND PEPPER. NUTRITION FACTS PER SERVING: 150 CALORIES, 5G FAT, 1.5G SATURATED FAT, 0G TRANS FAT, 15MG CHOLESTEROL, 270MG SODIUM, 20G CARBOHYDRATES, 1G FIBER, 3G SUGAR, 6G PROTEIN. DAILY VALUES: 20% VITAMIN A, 10% VITAMIN C, 8% CALCIUM, 4% IRON. DO NOT FREEZE

Instruction
  1. Do not freeze. Keep refrigerated.
  2. For maximum freshness, use entire contents within 3 to 5 days after first opening.

UPC: 0075450039480

Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Vitamin A Palmitate), Anticaking Agent (Potato Starch, Corn Starch, Calcium Sulfate), Natamycin (Natural Mold Inhibitor). Contains: Milk.
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