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Hy-Vee Pizza Crust Mix

  • 6.5 oz

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Makes one crust.

Why Buy?
  • Makes 1 Crust
  1. Preparation Instructions:Thin Crust:1. Place oven rack in lowest position. Heat oven to 450degF2. Mix Hy-Vee® pizza crust mix and 1/2 cup hot water until moistened, about 20 strokes. (If dough is too sticky, add 1 to 2 tablespoons Hy-Vee all purpose flour.3. Press dough with floured fingers into 12-inch circle on greased cookie sheet (for crispier crust) or in pizza pan (for softer crust).4. Top with your favorite toppings.5. Bake 12 to 17 minutes or until crust is golden brown. Deep Dish: 1. Place oven rack in lowest position. Heat oven to 425degF.2. Mix dough as directed above.3. Press dough with floured fingers on bottom and 1-inch up the side of a 9 x 11/2 inch greased round pan.4. Top with your favorite toppings.5. Bake 20–30 minutes or until crust is golden brown.

UPC: 0075450018100

Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Vegetable Shortening (Contains Soybean Oil), Dextrose, Salt, Active Dry Yeast with Sorbitan Monostearate, Leavening (Sodium Aluminum Phosphate, Baking Soda), Sugar. Contains wheat.Manufactured on shared equipment with products containing: milk, soy, egg, walnuts, peanuts.
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