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Pillsbury Best All Purpose Unbleached Enriched Flour

  • 5 lb

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Instruction
  1. What is the Best Way to Store Unbleached All Purpose Flour? Store flour in an airtight container in a cool, dry place (75 degrees F or cooler). For longer storage, place flour bag in a resealable plastic freezer bag and refrigerate or freeze. What Flours Can I Substitute with Unbleached All Purpose Flour? Unbleached All Purpose Flour and All Purpose Flour can be used interchangeably. If the recipe calls for Self-Rising Flour, add 1-1/2 teaspoons baking powder and 1/2 teaspoon salt for every cup of unbleached all purpose flour substituted in the recipe.

UPC: 0051500222410

Unbleached Wheat Flour, Malted Barley Flour (Improves Yeast Baking), Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. Contains Wheat Ingredients.
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